Friday, November 2, 2012

andeantravelweb 384 Hayes St. (bt w. Franklin and Gough sts.) &415/626-1211. Highchairs, boosters. Main items about





384 Hayes St. (bt w. Franklin and Gough sts.) &415/626-1211. Highchairs, boosters. Main items about $10. AE, V, MC. Mon Fri 8am 8pm; Sat 9am 8pm; Sun 9am 5pm. Muni: No. 12-Hayes bus to Gough St., or streetcar to Van Ness Station.

Beard P apa s BAKERY When this J apanese chain of cr eam puffs hit the U.S., it 117 became an o vernight sensation. andeantravelweb What s the secr et to these luscious cr eam puffs? B eard Papa s claims it could be their special 2-hour process mixing custard cream, real whipped cream, and M adagascar v anilla beans to pr oduce the filling, a pr ocess that s r epeated several times a day. Or maybe it s the ultra fresh crust. Or the interesting way the cream puffs are just a little less sw eet than you d expect them to be. Well, you ll just have to come find out for y ourselves. You can get the traditional cr eam puffs ser ved plain or dipped in chocolate on any day, but unusual fillings andeantravelweb like strawberry, green tea, or pumpkin are strictly seasonal.

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