To San F ranciscans, high-quality, sustain- ably pr oduced f ood needn t alwa ys be expensive or c omplicated. I t can, and should, be available in the everyday comfort f oods w e all enjo y. St ep inside and order a juic y bur ger made with locally raised meat and t opped with t omatoes and lettuc e fr esh fr om the F armer s M arket. Your taste buds will notice the difference between this and an or dinary diner, but your wallet won t. See p. 125.
upper-level center national archives tour islands; a uniformed guide will dir ect y ou to the appr opriate van. B e pr epared to wait fr om 10 to 20 minutes for the one heading in your direction. Look for exact shuttle far es posted national archives tour throughout the airpor t most ar e no w charging ar ound $13 per person, which may make a cab a better deal. Super- Shuttle (& 800/258-3826; www.super shuttle.com) is my favorite of the services, and you don t need adv ance reservations from the airpor t. ( You do need r eservations for a shuttle to the airport, however.)
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